
karasu - karalu or khara bhoondi in telugu from food recipe world 1 cup of besan (gram flour) - sanaga pindi a pinch of red chilli powder 1 - strand of curry leaves 3 - tbsp of peanuts Salt - for taste Oil - for deep frying
khara boondhi - YouTube |
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| How-to & Style | Upload TimePublished on 6 Jun 2016 |
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